Coffee, carefully chosen.
Coffee is what we do, and we have been doing it for UK businesses since 2009. Cafés, offices, hotels and restaurants order their beans from us, all carefully selected and delivered fresh. We keep the range tight on purpose. Five products, every one chosen because it is worth drinking.
The line up
Three blends, each built around carefully sourced beans, with a roast level that suits its job. The Espresso is the daily workhorse, the Arabica is the premium, the Decaf is for businesses that want to serve both.
- Most popular
Coffee blendGourmet Espresso
An Arabica and Robusta blend drawn from Uganda, Brazil and Vietnam, grown between 600 and 1,500 metres and carried to a medium to dark roast. The Robusta is in there on purpose, for the heavy crema and the body that holds up through milk. Built for a busy espresso machine.
Full bodied and chocolatey, with nutty, earthy notes and low acidity.
Coffee blendGourmet Arabica
Single origin 100% Arabica from Ethiopia, grown between 1,500 and 2,000 metres and naturally processed, which dries the cherry whole and leaves more of the fruit sugars behind. Carried to a medium roast so that character survives. The one to put on when the coffee is what people came in for.
Rich chocolate and berry with a mild spice and a smooth, winey finish.
Coffee blendGourmet Decaf
Single origin Vietnamese Robusta, naturally processed and carried to a medium roast. Full bodied with low acidity, so it pulls with proper crema and does not thin out under milk. Nobody gets handed a lesser drink because they are off the caffeine.
Rich chocolate and caramel with nutty, earthy notes and a full body.
Colombian Arabica, freeze dried
100% Colombian Arabica in a soluble format. Gently freeze dried so the aromatics survive the process and the cup arrives smooth, sweet and full of character. 300g bags, in caffeinated and decaf.
SolubleFreeze Dried Coffee
100% Colombian Arabica, gently freeze dried. One of the highest quality soluble coffees on the market. Colombia’s high altitude growing produces dense, complex beans, and a gentle freeze drying process keeps that complexity intact.
Notes of caramel, soft citrus and a clean, balanced finish.
SolubleDecaf Freeze Dried Coffee
The decaf version of our Colombian Arabica freeze dried. Same coffee, same process, same standard, just without the caffeine.
All the character, none of the caffeine.
Come and taste the coffee.
Book in to visit us in the North East. We will run the beans through a commercial machine and put a proper tasting in front of you, so you can taste exactly what you would be serving.